10 October, 2011
The weekend was very relaxing and low key with the highlight being a superb seafood dinner on Saturday night at a local restaurant at the end of the pier. It's too flash in terms of decor or presentation but the seafood is fresh and delicious. The place has got plenty of atmosphere and it's packed full of locals which is always a good sign that the food is good and the prices are reasonable. I had a whole grilled Snapper in a lemon butter sauce on a bed of the lightest, fluffiest mash - all cooked to perfection and full of flavour. I hope you had a great weekend too!